Gluten-Free, Vegan Banana Pancakes
Find yourself with some overly ripe bananas at the end of every week? Well don't we have the recipe for you! This simple + wholesome Banana Pancake recipe is the perfect way to ensure those ripe bananas don't go to waste while also acting as the perfect natural sweetener! Let's get into it! Ingredients: 3 C oat flour 1 tbsp baking powder 1/2 tsp salt 2 finely mashed bananas 1 400ml can coconut milk (I used Cha's Organics original) 1.5 tbsp oil 1 tsp vanilla Throughly whisk dry + wet ingredients separately then combine mixtures. Bring a greased pan to med heat and fry for ~5 mins each side! Feel free to add any nuts, spices or fruit...